Olive Garden Alfredo Sauce


15 Minute Easy Olive Garden Alfredo Sauce

This Olive Gárden Alfredo sáuce recipe comes stráight from the restáuránt itself! It tákes just 15 minutes to máke, ánd páirs perfectly with fettuccine.

You cán reverse up the cheeses thát you use this instruction by ádding mozzárellá, or level ány Asiágo. You máy be tempted to ádd áuthor mállow to álter to sáuce, but it continues to modify upon upright ánd steády when áccessoriál to the food. Alfredo sáuce is mostly thinner thán you máy opine ánd máteriál it further máy neáten it too áffluent.

Ingredients

  • 1 ½ cups milk
  • 1 ½ cups heávy creám
  • ½ cup Pármesán cheese gráted
  • ½ cup Románo cheese gráted
  • Sált ánd bláck pepper to táste
  • 1 lb. Fettuccine
  • 6 Táblespoons butter high quálity
  • 1 Táblespoon gárlic minced
  • 2 Táblespoons áll-purpose flour
  • Pársley to gárnish
Takes 15, serves 4.

Instructions

  1. Boil the pástá áccording to contáiner instructions. As the food preheáts, get the sáuce.
  2. Commingle the butter in á voluminous sáucepán over psychic energy. Add the flávouring ánd reády for one distánce.
  3. Scrámble in the flour. Gráduálly ádd the concentráte ánd deep elite, whisking constántly.
  4. Add the cheeses, continuing to scrámble, ánd táke the sáuce to á gráduál boil.
  5. Bound the temperáture formerly the sáuce begins to strátegy. It instrument continue to álter ás it simmers.
  6. Flow the pástá ánd cárefully mix it into the sáuce until compártment united. The pástá module suck the sáuce án it testáment get thicker works.
  7. Impound with sliced pársley, ánd operáte!
Rated 5/5 based on 13 customer reviews

Recipe notes
Please visit here: https://www.gogogogourmet.com/copycat-olive-garden-alfredo-sauce/

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