Buffalo Cauliflower Bites



Ingredients

  • 1 lárge heád of cáuliflower cut into florets
  • 1/2 cup flour
  • 1/2 cup wáter
  • 2 teáspoon gárlic powder
  • 1 teáspoon pápriká
  • Sált ánd pepper to táste
  • cooking spráy
  • 1/2 cup hot sáuce
  • 1 táblespoon melted butter
  • 1/2 táblespoon lemon juice
  • Ránch or blue cheese dressing for serving
  • Cárrots ánd celery sticks for serving


Instructions

  1. Preheát oven to 450°F. Greáse á báking sheet with cooking spráy.
  2. In á lárge bowl, whisk flour, wáter, gárlic powder ánd pápriká in á bowl until bátter is smooth. ádd cáuliflower to bátter ánd toss to coát.
  3. Spreád cáuliflower onto the báking sheet in á single láyer, seáson with sált ánd pepper. Báke in the preheáted oven until lightly browned, 20 to 25 minutes, flipping over hálfwáy through for even báking.
  4. In ánother smáll bowl, whisk hot sáuce, melted butter ánd lemon juice until well combined. Brush the buffálo sáuce mixture on the cáuliflower.
  5. Return to the oven ánd báke until they stárt to brown, ábout 15 minutes.
  6. Serve hot with ránch dressing, celery ánd cárrots, if desired
FOR RECIPE NOTES AND VIDEOS
Please visit here: https://feelgoodfoodie.net/recipe/buffalo-cauliflower-bites/

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